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They lived in Connecticut and delighted in riding to Narragansett with their six kids, confined in a Model-T. They came to fish, swim, and set up camp near the ocean. Aunt Carrie'S discussed the way that there was no spot in Point Judith to get anything cold to drink. Before long, the family begun offering cold lemonade to the neighborhood anglers and the close by campers. Raised on a ranch, Carrie consistently utilized everything. The kids would carry shellfishes to them and they would make chowder. Aunt Carrie'S unique corn squander formula before long turned into their shellfish cake formula. Obviously, the smell would venture out to the wide range of various campers and anglers around. Each time they made a few, somebody would pause and ask them what they were making. What's more, obviously, the more individuals who tasted them, the more they would need to make. Ulysses thought perhaps they should take a stab at selling the mollusk cakes and chowder alongside their lemonade.